| DAY TWO |
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| Session 3 |
Food Production and Processing |
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11:10 - 11:50
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The Role of ADFCA in Controlling Halal Food in Abu Dhabi
- Approaches to identify and ensure the compliance with Halal requirements in products
- Current status of regulations that govern Halal food production and marketing in UAE
- GSM role in providing Halal production and marketing solutions to food business
- Food label: Cases of non-compliance to Halal requirements in Abu Dhabi market
- Non-compliance to Halal requirements reported at Abu Dhabi emirate borders
- Non-compliance to Halal requirements observed in slaughterhouses operating in Abu Dhabi emirate.
Dr. Abdellatif Eldaw, Abu Dhabi Food Control Authority, Abu Dhabi, UAE
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11:50 - 12:30
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Food Security and Food Safety for Muslim consumers of Meat and Livestock Products
- Recognise modern threats to food safety
- Understand the dangers to consumer of poor disease control
- Be better equipped to evaluate different production systems
Dr. Nigel Brown, Veterinary and Livestock Consultant, International Veterinary and Agricultural Services, Bahrain
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12:30 - 13:10
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Halal Verification: Implementation and Auditing
- Challenges and opportunities with regards to the development and planning around Halal food production
- Production, Packaging, Marketing and Implementation issues involved when introducing new items
Paul Habhab, Director of Services, Islamic Services of Amercia, USA
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| 13:10 - 13:20 |
Coffee Break |
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13:20 - 14:00
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Good Manufacturing Practice
- Step-by-Step procedure to achieve GMP
- How implementation of GMP can increase customer satisfaction, lift morals and reduce costs and mishaps
Mohamed El-Mouelhy, Chairman, Halal Certification Authority, Australia
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| 14:00 - 14:30 |
Panel Dicussion |
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| 14:30 - 14:50 |
Lunch Break |
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| Session 4 |
Halal across Industry Sectors
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14:50 - 15:30
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The Next Generation of Halal Jelly Gum
- Halal jelly gum products: Quality and ingredients
- Innovation and development of a new technology
- Product advantages, marketing aspects and opportunities
Benedikt Pfander, Managing Partner, Invent Group GmbH, Germany Hans-Ulrich Schaer, CEO, iN NutriGEL AG, Switzerland
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15:30 - 16:10
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Connecting Local Halal Companies to Foreign Market Through Global Supply Chain
- Recent Research Findings
- Latest trends, awareness and Halal supply chain
- Role of market intelligence in penetrating Halal export markets
- Port-to-Port protocols in harnessing Halal food trade
Irfan Sungkar, Head of Research and Strategy, KasehDia Sdn Bhd, Malaysia
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| 16:10 - 16:30 |
Coffee Break |
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16:30 - 17:10
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Growth Opportunities in Halal Lifestyle Products
- Is Halal the new eco-ethical accreditation?
- Market Research - future product trends
- Personal challenge to create the world's purest skincare
Dr. Mahvash Hussain-Gambles, Founder and CEO, Saaf International Ltd., UK
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17:10 - 17:50
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Sharia Compliant Financing and Operational Aspects For Real Estate Developments and Tourism Projects
- Typical financing forms
- Operational issues
- Case study of a proposed peoject
- Sharia oriented hotel management companies and
- Investor prodiles in Europe, Asia and the US
Holger Heims, Managing Director, Falcon Advisory Partners
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| 17:50 - 18:20 |
Q&A |
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